Steps to Make Favorite Vegan Baked ‘Chicken’ [Tofu] Strips

Vegan Baked 'Chicken' [Tofu] Strips - Hello everybody, it's Louise, welcome to our recipe page. Today, we're going to make a special dish, vegan baked 'chicken' [tofu] strips. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Vegan Baked 'Chicken' [Tofu] Strips

To begin with this recipe, we must prepare a few components. You can easily have Vegan Baked 'Chicken' [Tofu] Strips using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Vegan Baked 'Chicken' [Tofu] Strips

  1. Get 2 pcs of firm tofu.
  2. Make ready 6 tbsp of all-purpose flour.
  3. Make ready 6 tbsp of unsweetened plant-based milk (I use soy milk).
  4. Get 3 tbsp of water.
  5. Prepare 1 tsp of garlic powder.
  6. Make ready 1 tsp of paprika powder.
  7. Prepare 1 cup of breadcrumbs (I use Panko).
  8. Take 1/2 cup of red hot wings sauce (or you can use BBQ sauce).
  9. You need 1 tbsp of olive oil.
  10. It's 1 pinch of salt.
  11. Prepare 1 pinch of pepper.

Vegan Baked 'Chicken' [Tofu] Strips comprehensive

  1. Preheat the oven to 160ºC..
  2. Drain and cut tofu into strips..
  3. In large bowl, combine all ingredients. Mix well..
  4. Coat tofu sticks into batter. Roll them in the breadcrumbs..
  5. Line baking sheets with parchment paper. Arrange tofu strips on the baking sheets (Don't stack)..
  6. Bake for 30-35 minutes or until golden brown. Serve hot..

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